Slow Cooker Loaded Potato Soup by Tasty
Ingredients 12
4 Cups
Peeled And Chopped Potatoes
3/4 Cups
Diced Onion
4 Cups
Chicken Broth
1/2 Tablespoons
Salt
1/2 Tablespoons
Pepper
4 Tablespoons
Butter
1/4 Cups
Flour
1 1/2 Cups
Heavy Cream
1/4 Cups
Sour Cream
1
Shredded Cheese, For Serving
1
Chopped Scallion, For Serving
1
Cooked Chopped Bacon, For Serving
Instructions
7 steps
- 1 Add the potatoes, onions, chicken broth, salt and pepper to the slow cooker.
- 2 Cook on low for 6 hours or high for 4 hours.
- 3 In a saucepan, combine the butter, flour, heavy cream and sour cream.
- 4 Whisk until thickened.
- 5 When the slow cooker is done, pour in the sour cream mixture. Stir, cover, and cook on low for another 30 minutes.
- 6 Serve with shredded cheese, bacon and chopped scallions.
- 7 Enjoy!