Product Cajun Red Beans and Rice Crockpot
Cajun Red Beans and Rice Crockpot

Cajun Red Beans and Rice Crockpot

Ingredients 6
1 Pound Dried Red Kidney Beans (Preferably High-Quality, Fresh Beans)
1 Onion, Diced
2 Celery Stalks, Chopped
1 Green Bell Pepper, Diced
4 Garlic Cloves, Minced
1 Pound Andouille Sausage, Sliced Into Rounds
Instructions 6 steps
  1. 1 Use long-grain white rice for authentic texture
  2. 2 Measure 2 cups of water for every 1 cup of rice
  3. 3 Rinse rice thoroughly before cooking to remove excess starch
  4. 4 Bring water to a boil, then reduce heat to low
  5. 5 Cover and simmer for 18-20 minutes
  6. 6 Let rice rest for 5-10 minutes after cooking